Other medical technologists and technicians
Include dietary technicians, ocularists, prosthetists, orthotists, prosthetic technicians and orthotic technicians.
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Full NOC Description
Other medical technologists and technicians includes medical technologists and technicians, such as dietary technicians, ocularists, prosthetists, orthotists, prosthetic technicians and orthotic technicians. Dietary technicians are employed in health care and commercial food service establishments such as hospitals, extended care facilities, nursing homes, schools, cafeterias and fast food outlets. Ocularists are employed in custom ocular prosthetic laboratories, or they may be self-employed.
Main Duties
This group performs some or all of the following duties:
Dietary technicians
- Assist dietitians or nutritionists to plan and supervise food service operations
- Plan menus and diet for individuals or groups under the direction of a dietitian or nutritionist
- Assist in the supervision of personnel who prepare and serve food
- Help patients select menu items
- Assist dietitians with research in food, nutrition and food service systems.
Ocularists
- Design, fabricate and fit ocular prostheses and conformers, and may design and fabricate implants
- Paint the iris and pupil of artificial eyes
- Clean and restore ocular prostheses
- Advise patients concerning the loss of depth perception and the care and use of ocular prostheses
- Repair and maintain fabrication and laboratory equipment
- Consult with ophthalmologists concerning insertion of ocular prostheses.
Prosthetists and orthotists
- Design, fabricate and fit prosthetic and orthotic appliances such as artificial limbs, braces or supports
- Interpret physicians' specifications and examine and measure patients to develop working sketches of appliances
- Make and modify plaster casts of areas to receive prostheses or orthoses
- Fit, adjust and repair appliances
- Advise patients in the use and care of prostheses and orthoses
- Supervise and direct the activities of prosthetic and orthotic technicians.
Prosthetic and orthotic technicians
- Assemble or build prosthetic and orthotic appliances according to drawings, measurements and plaster casts using a variety of materials such as metals, plastics and leathers
- Repair, rebuild and modify prosthetic and orthotic appliances or orthopaedic footwear
- May take the body or limb measurements of patients.
Also Known As
- dietary technician
- food and nutrition technician - dietetics
- ocularist
- ocularist technician
- orthotic technician
Employment Requirements
- Dietary technicians require completion of a two- to three-year college program in dietary technology and supervised practical training.
- Ocularists require completion of the education program of the American Society of Ocularists and supervised practical training or a five-year supervised practical training program under a certified ocularist.
- Certification by the National Examining Board of Ocularists is usually required.
- Prosthetists and orthotists require a two-year college program in prosthetics and orthotics technology and three years of supervised practical training.
- Certification by the Canadian Board of Certification of Prosthetists and Orthotists (CBCPO) may be required.
- Prosthetic and orthotic technicians usually require a two- to three- year college program in prosthetics and orthotics and one to two years of supervised practical training or completion of secondary school and up to four years of supervised practical training under a certified prosthetist or orthotist.
- Registration with the Canadian Association of Prosthetists and Orthotists (CAPO) may be required.
Provincial Regulation
Not Provincially Regulated
The following graph shows the percentage of men and women working in this occupation in New Brunswick.
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The following graph shows the breakdown of all persons working in this occupation in New Brunswick by age group.
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The following graph shows the breakdown of all persons working in this occupation in New Brunswick by highest level of education achieved.
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The following graph shows the industry groups in which the largest shares of persons working in this occupation in New Brunswick are employed. Small percentages for all top three industry groups may suggest employment for this occupation is widely distributed amongst many industry groups.
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The following graph shows the breakdown of all persons employed in this occupation in New Brunswick by which economic region they reside in.
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Economic Regions
The following map displays New Brunswick’s five economic regions. An economic region (ER) is a grouping of counties, created as a standard unit for analysis of regional economic activity across Canada.
The following graph shows the average salary of all persons employed in this occupation in each of New Brunswick’s five economic regions.
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Economic Regions
The following map displays New Brunswick’s five economic regions. An economic region (ER) is a grouping of counties, created as a standard unit for analysis of regional economic activity across Canada.
The following represents the median hourly wage of all persons employed in this occupation in each of New Brunswick’s five economic regions.
The following shows the average salary of everyone who worked full-time and year-round in this occupation across each of the Atlantic Provinces and nationally.
The following represents the number of job openings that are expected to occur in this occupation over the next three and ten years respectively, broken down by openings expected to result from growth (“new jobs”) and openings expected to result from attrition (death and retirements).
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